Dust off your bottles | Locals BYO
- This event has passed.
For a limited time, Central Coast wine lovers can dust off their best bottles and join us on Thursdays for a BYO night at Meribella.
Dine on our 5 or 7-course Tasting Menu, featuring Head Chef Joshua Mason’s sophisticated take on nostalgic classics. Or choose from our season-inspired À la Carte Menu.
If you’ve been looking for the right occasion to pull out that bottle, this is it.
$10pp, offered Thursdays during dinner service. Wine & sparkling only. Booking required.