Christmas Lunch at Meribella (Sold Out)
- This event has passed.
NOW SOLD OUT
Enjoy a decadent banquet-style Christmas Lunch created by award-winning Head Chef Joshua Mason. This special occasion will include a premium beverage package and the chance to embrace the festive season in the most indulgent way possible.
The menu features a fresh seafood platter and charcuterie to start, followed by roasted Humpty Doo barramundi, Balmain bug pasta and roasted duck with confit legs and a cherry jus. To finish, you’ll enjoy a classic crème caramel to share, as well as a festive strawberry and Champagne trifle with housemade custard, vanilla sponge and poached fruits.
Wednesday 25 December, from 12pm
Adults: $385
Children (13-17): $295
Children (5-12): $235
Infants (0-4): Free of charge
Tickets include banquet menu, 3-hour beverage package. Menu is subject to change. Please include dietary requirements in the Reservation Notes section when reserving your table. No cancellations or refunds are available. Credit card payments will incur a 1.9% service charge.